Aspiring and thriving plant-based business owners tackle their inspiring journey to entrepreneurship and what keeps them going, their struggles and their future in the industry.
Casey Sullivan, a veteran environmental science teacher, shares the decade-long journey of scaling Two River Mushrooms from a local organic farm into a national award-winning functional broth brand.
Listen and Subscribe to our Podcast Through Your Favorite Channel
MEET THE HOST
Bryan Dennstedt
The Host and a Plant-Based Man
Bryan Dennstedt is a C-suite tech executive and a leader in the plant-based community, hosting the Plant Based On Fire podcast and founding Real People Eat Plants. His career, marked by strategic technology leadership and successful team building, now extends into supporting the plant-based industry. Bryan combines his business expertise with a passion for plant-based living, aiming to drive growth and innovation within the sector. Through his podcast, he connects with entrepreneurs and explores investment opportunities that propel the plant-based movement forward, offering valuable insights for businesses aiming to make a significant impact.
E7. Pioneering Sustainability through Bamboo Business ft. Olivia Van Etten
Plant Based On Fire
00:0022:32
Real Men Eat Plants|
Welcome to Plant Based On Fire, your ultimate source for plant-based businesses and their inspiring stories.
Today, we have the privilege of interviewing Olivia Van Etten, the visionary founder of Blondie's Bamboo.
Olivia's journey as a first-generation female bamboo farmer has been nothing short of remarkable, and her passion for sustainability and repurposing resources is truly inspiring.
In this episode, we'll delve into Olivia's story, her business, and the vision she holds for the future of plant-based entrepreneurship.
Listen and Subscribe to our Podcast Through Your Favorite Channel
MEET THE HOST
Bryan Dennstedt
The Host and a Plant-Based Man
Bryan Dennstedt is a C-suite tech executive and a leader in the plant-based community, hosting the Plant Based On Fire podcast and founding Real People Eat Plants. His career, marked by strategic technology leadership and successful team building, now extends into supporting the plant-based industry. Bryan combines his business expertise with a passion for plant-based living, aiming to drive growth and innovation within the sector. Through his podcast, he connects with entrepreneurs and explores investment opportunities that propel the plant-based movement forward, offering valuable insights for businesses aiming to make a significant impact.