Aspiring and thriving plant-based business owners tackle their inspiring journey to entrepreneurship and what keeps them going, their struggles and their future in the industry.
Casey Sullivan, a veteran environmental science teacher, shares the decade-long journey of scaling Two River Mushrooms from a local organic farm into a national award-winning functional broth brand.
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MEET THE HOST
Bryan Dennstedt
The Host and a Plant-Based Man
Bryan Dennstedt is a C-suite tech executive and a leader in the plant-based community, hosting the Plant Based On Fire podcast and founding Real People Eat Plants. His career, marked by strategic technology leadership and successful team building, now extends into supporting the plant-based industry. Bryan combines his business expertise with a passion for plant-based living, aiming to drive growth and innovation within the sector. Through his podcast, he connects with entrepreneurs and explores investment opportunities that propel the plant-based movement forward, offering valuable insights for businesses aiming to make a significant impact.
A Tale of Two Entrepreneurs: Building a Plant-Based Brand from Scratch ft. Adam Hamilton & Josh Velasquez
Plant Based On Fire
00:0025:51
Real Men Eat Plants|
🌿Welcome to another episode of the Plant Based On Fire pod!
Today, Bryan interviews Josh D. Velasquez and Adam R. Hamilton, the innovative minds behind Shire's Naturals. This couple and co-founder duo delve into their unique journey from diverse backgrounds to pioneers in the plant-based food industry, emphasizing their commitment to creating health-conscious, dairy-free alternatives. They share invaluable insights on entrepreneurship, the importance of mentorship, and their vision for a healthier, sustainable future through clean, delicious plant-based foods.
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🔗 Useful Links:
Guest's website: eatshires.com
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Listen and Subscribe to our Podcast Through Your Favorite Channel
MEET THE HOST
Bryan Dennstedt
The Host and a Plant-Based Man
Bryan Dennstedt is a C-suite tech executive and a leader in the plant-based community, hosting the Plant Based On Fire podcast and founding Real People Eat Plants. His career, marked by strategic technology leadership and successful team building, now extends into supporting the plant-based industry. Bryan combines his business expertise with a passion for plant-based living, aiming to drive growth and innovation within the sector. Through his podcast, he connects with entrepreneurs and explores investment opportunities that propel the plant-based movement forward, offering valuable insights for businesses aiming to make a significant impact.